Showing posts with label sight. Show all posts
Showing posts with label sight. Show all posts

Tuesday, June 4, 2013

Mashed Potatoes: An adventure.

Am I an adventurous eater? I don't know. Most people would say no, because there are a lot of things I haven't eaten and don't want to try. Things like Chinese food (sounds like lots of bits and pieces. If I want leftovers I'll just eat leftovers. I also prefer  to be filled up by my meals, and rmor has it that doesn't happen with Chinese.
I don't like soy sauce or teriyaki or other Oriental seasonings, although I'm not always clear on the country of origin.
I just plain don't like seafood. I have yet to taste anything that does not overwhelmingly taste of vast anounts of stale salt water.
I don't eat Mexican food, either. It is way, way too spicy for me. Hot spicy. I've sampled this, while cooking, but not eaten as a meal or part of one. I don't like the ingredients.


I don't like  hot spices. I want to taste the food. I don't want my taste buds burnt out or overloaded to the point where they don't function. I want to enjoy the taste, to savor the flavor, and to be able to take in all that the food item has to offer.

If that makes me unadventurous, so be it.

I like food. I like to smell it, feel it, taste it, hear it, .and see it. Eating should be a sensual experience. Not all the senses will be used with every offering, of course. Mashed potatoes are pretty quiet.No crisp snap of the fresh potato. No crunch at the first -- or last -- bite.
But they can be cheesy, golden, salty, lightly garlic, smooth, lumpy, snowy white, steamy, dry, peppery, and even food-colored if you have a kid who will only eat green. 
Mashed potatoes are mundane and boring, but they sure can be jazzed up. 
That can be an adventure.

Seasonings and combined ingredients should enhance one another and especially the main ingredient. Too many people  and places do not use balance or moderation. jalapeno flavored should include the taste of jalapeno -- not taste like jalapeno and nothing else. 

So, if my adventures in eating aren't what you expect, I'm sorry.

But let me share with you my cheesy mashed, and maybe you will learn that true adventures start with the familiar.






Saturday, October 13, 2012

Officially silly Road Signs.

Governing organizations are always looking for ways to cut costs. One way for the Departments of Transportation (DOT), whether state, county, township, or town, might be to take a look at some of the silly and unnecessary road signs they
1) have manufactured
2)have installed  (temporarily or permanently) and
3)pay maintenance for.

The first such sign that comes to mind is one that proclaims "Limited sight distance."
Huh?
Bet that sign is a real treat for ESL drivers. Or the illiterate. We draw pictures of stopsigns and deer and curvy tire marks in the rain, and post "limited sight distance" for the non English readers.
That sign is a poser for intelligent English speakers.

But, never fear -- if you're still driving, you've probably figured it out.
It means that you can't see very far.
Since my eyes are connected to my brain -- a rudimentary necessity for driving, one would think -- I can SEE that I can't see very far. You don't have to tell me that.

Then there are the ever-popular "No Edge Lines".

Duh!
You think I need a sign to tell me that the white line isn't there anymore? I had to pass a vision test to get my license, ya know. Most drivers do. And a white line on a black road is usually obvious, so when it isn't there -- most people notice it. No signage needed.

I saw a new one last night. "Pass With Care." Okay, that's fine, but what I want to know is -- where are the roads where it's acceptable to pass without care?

I'm not sure if I want to know so I can avoid those areas or so I can drive them. I suppose it will depend on how suicidal I'm feeling when I leave my driveway. Or maybe after I've been driving roads where I can't see very far, and the white lines at the side are wearing cloaks of invisibility.

I might want to Pass Without Care after that ordeal.